Ingredients! 1 spoon vegetable oil. 1 small onion, diced. 1 fresh ginger rooted shaped roots. 4 cloves garlic, chopped. 2 potatoes, cucumbers. 4 carrots, cubic. 1 fresh jalapeno pepper, seeds and sliced. 3 tablespoons of unpredictable land. 1 (4 oz) can make tomato sauce. 2 tablespoons salt. 1 spoon curry powder. 1 cup of frozen green peas. 1 green, chopped bell pepper. 1 red, chopped red pepper. 1 cup of heavy cream. 1 bun cilantro bun for garnish
Preparation!
Go the scalp oil over medium heat. Create the onion, and cook to tender. Mix in ginger and garlic, and continue to cook 1 minute. Mix potatoes, carrots, jalapeno, cashews, and tomato sauce. Season with salt powder and curry. Cook and stir 10 minutes, or until potatoes are tender. Exhaust pipes, green bell pepper, red bell pepper, and cream into the skillet. Reduce heat to low, envelopes, and simmer 10 minutes. Garnish with cilantro to meet.