Ingredient !
225 gram cooked prawns. 1 avocado, peeled, pitted and diced. 1 bunch fresh coriander, chopped. 4 tablespoons orange flavored fizzy soft drink
175 milliliter tomato sauce. 1 packet crackers
Preparation !
Chop the prawns into smaller pieces and transfer to a bowl. Stir in the avocado and coriander. In a separate bowl stir together the orange soft drink and tomato sauce until the foaming stops. Pour over the prawn mixture and toss to coat. It should be soupy. Refrigerate for about 30 minutes to blend the flavors before serving with the crackers.