Ingredient!
1 loaf of French bread
1 pound minced meat
1 package of taco herbs
2 cups of shredded cheddar cheese, divided
Green onions
olives
tomatoes
coriander
Preparation!
Preheat the oven to 350 Fahrenheit.
Cut the top of the bread and remove some of the bead from the middle, so that a good one is set aside.
In a large frying pan, cook the minced meat until it is no longer pink. Drain the fat.
Add taco herbs and mix until mixed, then add about 1/2 cup of cheese and stir until melted.
Remove from heat and spread in your baguette, cover with the remaining cheese and bake for about 10 minutes or until the cheese has melted.
Remove from the oven and place with green onions, olives, tomatoes and coriander or one of the desired taco toppings of your choice.
Cut into two inch pieces and serve immediately.