Ingredient ! dates (seedless – half cup). one by four  ice water. one by four  cup raisins. 3 tablespoons caramel syrup. 1 tablespoon rose water
ice cubes (as required). 20 grams pinenuts
Preparation ! In a food processor, add dates, raisins, 250 ml ice cold water and blend until a smooth paste is formed. Then add the caramel syrup, rose water, remaining 500 ml ice cold water and blend again. Now pass the mixture through a sieve, and collect the remaining liquid.
Fill the glasses with ice cubes as required and then pour out the drink in glasses. Garnish with pine nuts, raisins and serve chilled.