Ingredient!
Manufacture
3 cloves of garlic
3 tsp onion
3 tsp parsley
spices
1 tbsp Dijon mustard
Baking & Spices
1 tablespoon Poppy seeds
Oils and Vinegars
1/8 cup olive oil
Bread & baked goods
1 loaf of Italian bread
dairy
1 stick of butter
12 oz Cheese, grated
Preparation!
Preheat oven to 350 degrees
In a bowl, mix the melted butter, olive oil, onion, garlic, Dijon mustard, poppy seeds and parsley.
Cut the bread into cubes with X slices without cutting all the way through the bottom crust.
Pour butter onion garlic mixture carefully into these X cracks with a small spoon and over the top of the bread. Fill the delicious cracks with grated cheese. (It seems like a lot of work and trouble, but it’s all worth it. Yes.)
5Wrap whole bread with foil, seal the sides well and bake for 15-20 minutes. Remove from oven and unpack. Bake for another 10 minutes until the cheese is melted and cooked.